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Jun 21 2005 / Aaron

The Monster Salad

Breakfast:

  • Egg Whites scrambled with Onion, Asparagus, Cheddar, Banana Peppers, Turkey (220)
  • 2 cups Coffee w Half & Half: (20)

Lunch:

  • Mega Muffin x 2 (300)
  • Cottage Cheese (120)
  • Yogurt (50)
  • Apple (70)
  • Plum (35)
  • Nectarine (70)
  • Grape Tomatoes (20)
  • Carrots (60)

Dinner:

  • Monster Salad (450)

Snacks:

  • Nature Valley Granola Bar (190)
  • Mixed Nuts (170)

Ye Grande Total: 1775 Calories

I came home today and had roughly 600 calories left to fill. I made one of my staple dinners — the monster salad. This is a 450 Calorie meal that takes a good 20 minutes to pack away.

Beneath that colorful mix of beans, tomatoes, and peppers is a cruciferous extravaganza of kale, broccoli, & cauliflower piled on a huge bed of baby spinach. There’s also some asparagus and onions somewhere in there as well. The dressing is a homemade brew consisting of 1 tbsp olive oil, 1 tsp flax oil, 1 tbsp balsamic vinegar, 1 tsp minced garlic, and plenty of basil, oregano, parsley, and crushed chili peppers). Yum.

2 Comments

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  1. Liz / Jun 22 2005

    Wow, that thing is beautiful! A work of art! The Sistine Chapel in a bowl!

    What’s the white stuff?

    -Liz

  2. aaron / Jun 22 2005

    That would be cauliflower 🙂

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